Chilli Crab is always associated with Singapore and is recommended by many of the Singapore tour guide books as a must try dish in Singapore.
It is also commonly found in Malaysia and Indonesia, and many of the recipes are very similar although there are variations in the style of cooking. Each country has at one point or other, claimed Chilli Crab as their own invention, sparking backlash from the others. However, regardless of the origins of this dish, we are proud to say that Singapore's unique spin on the this dish will leave you craving for more!
We will show you where to eat the best Singapore chilli crab and who invented this uniquely Singapore food.